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MINI PAPADS

NACHOES

SPICY MIXED OLIVES

RAITA

Seasoned yogurt sauce with grated cucumber

sauces

Imli sauce, tomatoes relish, mint sauce, mixed pickle, coconut chutney

• SOME DISHES MAY CONTAIN TRACES OF NUTS

• SPECIFIC DISHES CAN BE MADE ON REQUEST

appetisers to Share

Treat yourself to a combination appetiser - a tempting selection of delicious North Bengali starters

SABZI TRIO

Vegetarian choice, a selction of potatoes, aubergine and cauliflower pakuras

TANDOORI MELA

Combinations of haryali tikka, mysore chops and keema kebab

MALABAR TRIO

A selection of spicy wings, tiger prawn and pyazi bora

new traditions - starters

Appetizers served with salad and appropriate sauce

HARYALI TIKKA

Grilled pieces of boneless chicken, marinated in yoghurt with mild spices and herbs with a dash of spinach

MYSORE LAMB CHOPS

Ginger flavoured lamb chops marinated and cooked in tandoor

FISH TIKKA

Fish fillets marinated in yoghurt, seasoned with herbs and spices and grilled in the tandoor

SHABZI PANEER ROTI

Pan fried crispy soft cottage cheese with onions, tomatoes and vegetables served within a light and fluffy roti

PYAZI BORA

The Imli’s version of the traditional Onion Bhajis A combination of onion, shredded potatoes, lentils and spices coated with beson flour and then deep fried

SINGARA

Desi style pastry filled with spicy potatoes

KAKRA BHAJA

Lightly spiced crab meat fried with Garlic and herb

Queens Head Hotel 1 James Street, Monmouth NP25 3DL  Phone (01600) 711533